Calção Crio
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1
Falooda
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5
Vada Pav
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4
Chilli chicken
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4
There’s something undeniably satisfying about a perfectly cooked steak—juicy, tender, and bursting with flavor. Whether you’re dining at a high-end steakhouse or grilling in your backyard, steak is a meal that never fails to impress. Let’s dive into the rich history of steak, the different cuts, cooking methods, and how to achieve that perfect sear.
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Punjabi Thali
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