⁣Pasta is a beloved Italian dish made from a dough of durum wheat semolina or flour mixed with water or eggs, and shaped into a variety of forms. It’s one of the most versatile foods in the world, with countless shapes, sizes, and preparations. Common varieties include spaghetti, penne, fusilli, farfalle, and ravioli.

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⁣There’s something undeniably satisfying about a perfectly cooked steak—juicy, tender, and bursting with flavor. Whether you’re dining at a high-end steakhouse or grilling in your backyard, steak is a meal that never fails to impress. Let’s dive into the rich history of steak, the different cuts, cooking methods, and how to achieve that perfect sear.

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⁣Foodie Platter 😍 #shorts #streetfood

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Kurkure Chicken

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⁣A milkshake is a delicious, creamy beverage typically made by blending milk, ice cream, and sweeteners like sugar or syrup. It's known for its smooth texture and rich, sweet flavor, making it a popular treat, especially in the summertime or as a dessert.

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